How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rev. Rose Deer Roast?

You need 6 ingredients. The key ingredients include: 1 deer roast, cold water, garlic salt or cloves garlic, 1 onion, and more.

Is Rev. Rose Deer Roast suitable as meat & poultry?

Yes, Rev. Rose Deer Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rev. Rose Deer Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rev. Rose Deer Roast Recipe

Name: Rev. Rose Deer Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deer roast; cold water; garlic salt or cloves garlic; 1 onion; 4 or 5 slices bacon; thyme

Rev. Rose Deer Roast – a delicious recipe with deer roast, cold water, garlic salt, onion, bacon, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 deer roast
cold water
garlic salt or cloves garlic
1 onion
4 or 5 slices bacon
thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rev. Rose Deer Roast

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