How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Pie?

You need 13 ingredients. The key ingredients include: 1 unbaked pie shell, 1/2 c. dry nondairy creamer, 1 egg, lightly beaten, 1 medium onion, chopped, and more.

Is Reuben Pie suitable as baking & desserts?

Yes, Reuben Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Reuben Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Reuben Pie Recipe

Name: Reuben Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 unbaked pie shell; 1/2 c. dry nondairy creamer; 1 egg, lightly beaten; 1 medium onion, chopped; 1 tsp. sharp mustard; 1/4 tsp. salt; 1/8 tsp. pepper; 1/2 lb. uncooked lean ground beef; 1 can corned beef; 1 c. sauerkraut; 4 oz. shredded cheese over top; chopped parsley, if desired; 1 c. soft pumpernickel or rye bread cubes

Reuben Pie – a delicious recipe with shell, creamer, egg, onion, sharp mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Reuben Pie

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