How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Meat Loaf?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef chuck, 1 1/2 c. rye bread crumbs, 2 eggs, lightly beaten, 1/2 c. chopped onion, and more.

Is Reuben Meat Loaf suitable as meat & poultry?

Yes, Reuben Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Meat Loaf Recipe

Name: Reuben Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef chuck; 1 1/2 c. rye bread crumbs; 2 eggs, lightly beaten; 1/2 c. chopped onion; 1/4 c. pickle relish (if desired); 1/4 c. Russian dressing (if desired); 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 1/4 tsp. pepper; 1 (8 oz.) can sauerkraut, drained; 1 1/2 c. shredded Swiss cheese

Reuben Meat Loaf

Eats Now Editorial Team · 880 kcal · Meat & Poultry

Reuben Meat Loaf – a delicious recipe with lean ground beef chuck, rye bread, eggs, onion, pickle relish, dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Reuben Meat Loaf

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