How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Meat Loaf?

You need 12 ingredients. The key ingredients include: 1 (11 oz.) can condensed tomato bisque soup, 1 lb. ground beef, 1 (2 oz.) can corned beef, finely chopped, 2 1/2 c. soft bread, and more.

Is Reuben Meat Loaf suitable as meat & poultry?

Yes, Reuben Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Meat Loaf Recipe

Name: Reuben Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) can condensed tomato bisque soup; 1 lb. ground beef; 1 (2 oz.) can corned beef, finely chopped; 2 1/2 c. soft bread; 2 Tbsp. chopped parsley; 2 eggs, slightly beaten; 1 large clove minced garlic; 1 (8 oz.) can sauerkraut, well drained and finely chopped; 1/2 c. shredded Swiss cheese; 1/2 tsp. caraway seed; 2 tsp. horseradish; 2 slices Swiss cheese

Reuben Meat Loaf

Eats Now Editorial Team · 647 kcal · Meat & Poultry

Reuben Meat Loaf – a delicious recipe with condensed tomato, ground beef, corned beef, bread, parsley, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Reuben Meat Loaf

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