How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rounds?

You need 6 ingredients. The key ingredients include: 2 pkg. party rye bread, 1 lb. ground beef, 1 lb. hot sausage, 1 lb. Velveeta cheese spread, and more.

Is Sausage Rounds suitable as meat & poultry?

Yes, Sausage Rounds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rounds Recipe

Name: Sausage Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. party rye bread; 1 lb. ground beef; 1 lb. hot sausage; 1 lb. Velveeta cheese spread; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic salt or powder

Sausage Rounds – a delicious recipe with party rye bread, ground beef, hot sausage, Velveeta cheese spread, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. party rye bread
1 lb. ground beef
1 lb. hot sausage
1 lb. Velveeta cheese spread
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt or powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Rounds

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