How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Loaf?

You need 6 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1 1/2 c. mayonnaise, 16 oz. shredded Swiss cheese, 2 pkg. Buddig corned beef, and more.

Is Reuben Loaf suitable as meat & poultry?

Yes, Reuben Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Loaf Recipe

Name: Reuben Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 1/2 c. mayonnaise; 16 oz. shredded Swiss cheese; 2 pkg. Buddig corned beef; 1 (8 oz.) sour cream; 2 or 3 loaves rye bread

Reuben Loaf – a delicious recipe with cream cheese, mayonnaise, Swiss cheese, beef, sour cream, loaves rye bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (8 oz.) pkg. cream cheese
1 1/2 c. mayonnaise
16 oz. shredded Swiss cheese
2 pkg. Buddig corned beef
1 (8 oz.) sour cream
2 or 3 loaves rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1537 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reuben Loaf

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