How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Hotdish?

You need 8 ingredients. The key ingredients include: 2 lbs corned beef (or canned), 4 cups sauerkraut, drained, 2 cups sour cream, 1 onion, chopped, and more.

Is Reuben Hotdish suitable as meat & poultry?

Yes, Reuben Hotdish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Hotdish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Hotdish Recipe

Name: Reuben Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs corned beef (or canned); 4 cups sauerkraut, drained; 2 cups sour cream; 1 onion, chopped; 6 ounces melted butter; 1/4 teaspoon garlic powder; 4 -6 cups swiss cheese, grated; 12 -16 slices caraway bread, cubed

Reuben Hotdish – a delicious recipe with beef, sauerkraut, sour cream, onion, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs corned beef (or canned)
4 cups sauerkraut, drained
2 cups sour cream
1 onion, chopped
6 ounces melted butter
1/4 teaspoon garlic powder
4 -6 cups swiss cheese, grated
12 -16 slices caraway bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1516 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

George Washington Chicken
Venison Steaks
Corned Beef Dinner
Sausage Balls

Reuben Hotdish

How did you like this recipe?

Frequently Asked Questions