How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive and Lemon Chicken?

You need 11 ingredients. The key ingredients include: 3 tablespoons olive oil, 4 boneless chicken breasts, with skin on, 75 g pitted black olives, reserve a few and chop the remainder, 1 chicken stock cube, made up to, and more.

Is Olive and Lemon Chicken suitable as meat & poultry?

Yes, Olive and Lemon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Olive and Lemon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive and Lemon Chicken Recipe

Name: Olive and Lemon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 4 boneless chicken breasts, with skin on; 75 g pitted black olives, reserve a few and chop the remainder; 1 chicken stock cube, made up to; 300 ml with boiling water; 1 lemon, sliced into 6; 15 ml fresh oregano, finely chopped; 15 ml fresh parsley, finely chopped; 15 ml clear honey; 25 g butter, cut into small cubes; salt & freshly ground black pepper

Olive and Lemon Chicken

Eats Now Editorial Team · 1004 kcal · Meat & Poultry

Olive and Lemon Chicken – a delicious recipe with olive oil, chicken breasts, black olives, chicken, water, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Olive and Lemon Chicken

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