Reuben Casserole — Meat & Poultry recipe

Reuben Casserole

Eats Now Editorial Team  · 545 kcal  · Meat & Poultry

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Try this homemade Reuben Casserole recipe the whole family will love. Made with sauerkraut, corned beef, cheese and buttered bread crumbs. Easy step-by-…

This Reuben Casserole relies on simple, everyday ingredients such as (16 oz.) can sauerkraut, (12 oz.) can corned beef, grated swiss or sharp cheese and thousand island dressing. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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