Resurrected Carrot Slow Cooker Soup Recipe

Name: Resurrected Carrot Slow Cooker Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium yellow onions, chopped; 2 tablespoons onion powder; 2 -3 garlic cloves; 2 tablespoons garlic powder; 2 lbs carrots or 10 medium carrots, scrubbed, peeled, and chopped; ½ teaspoon dried marjoram; 3 -4 cups vegetable broth; ½ teaspoon paprika; 2 tablespoons molasses; 12-¾ teaspoon sea salt, to taste; 12-¾ teaspoon black pepper, to taste; ½ cup pineapple juice

Servings: persons

2 medium yellow onions, chopped
2 tablespoons onion powder
2 -3 garlic cloves
2 tablespoons garlic powder
2 lbs carrots or 10 medium carrots, scrubbed, peeled, and chopped
½ teaspoon dried marjoram
3 -4 cups vegetable broth
½ teaspoon paprika
2 tablespoons molasses
12-¾ teaspoon sea salt, to taste
12-¾ teaspoon black pepper, to taste
½ cup pineapple juice

1
Spray a large skillet with non-stick spray and place over medium heat.
2
Add the onions, garlic, and a little broth and cook until softened, 6 to 8 minutes, stirring often to cook evenly.
3
Spray the slow cooker, at least 5 quarts in size, with non-stick spray.
4
Put the all of the ingredients into the slow cooker, including the onions, garlic, and broth from the skillet.
5
Add enough broth to just cover everything.
6
Cover and cook on HIGH for 4 hours.
7
Blend the final product.
8
(I use a hand blender.
9
).
10
Ladle the hot soup into bowls and enjoy.
11
Note: If anyone has suggestions about how to improve the color of this soup (i.e., making it more orange, less brownish), PLEASE feel encouraged to suggested them.

312

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 medium yellow onions, chopped, 2 tablespoons onion powder, 2 -3 garlic cloves, 2 tablespoons garlic powder, and more.

Yes, Resurrected Carrot Slow Cooker Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Resurrected Carrot Slow Cooker Soup

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