How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Renaissance Dubrovnik Cuttlefish Soup?

You need 10 ingredients. The key ingredients include: 500 g octopus (fresh cuttlefish), 200 g onions, 3 garlic cloves, 15 g fresh parsley leaves, and more.

Is Renaissance Dubrovnik Cuttlefish Soup suitable as seafood?

Yes, Renaissance Dubrovnik Cuttlefish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Renaissance Dubrovnik Cuttlefish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Renaissance Dubrovnik Cuttlefish Soup Recipe

Name: Renaissance Dubrovnik Cuttlefish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g octopus (fresh cuttlefish); 200 g onions; 3 garlic cloves; 15 g fresh parsley leaves; 100 g rice; 1/2 cup wine (white); 4 cups fish stock; 3 tablespoons olive oil; 7 g salt; 3 g pepper

Warm up with this hearty Renaissance Dubrovnik Cuttlefish Soup recipe. Made with onions, garlic, parsley and rice. Easy step-by-step instructions included.

This Renaissance Dubrovnik Cuttlefish Soup relies on simple, everyday ingredients such as octopus (fresh cuttlefish), onions, garlic cloves and fresh parsley leaves. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Renaissance Dubrovnik Cuttlefish Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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