Try this homemade Rempel Family Meatloaf recipe the whole family will love. Made with lean ground beef, buttery round crackers, Cheddar cheese and onion…
This Rempel Family Meatloaf relies on simple, everyday ingredients such as lean ground beef, shredded cheddar cheese, eggs, beaten and ketchup. It comes together quickly and makes 4 servings, at about 838 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026