Relaxed Spaghetti

1. 1

   Cook the pasta according to package instructions.

2. 2

   In a skillet over medium heat, add vegetable oil or margarine, ground beef, onion, salt and pepper.

3. 3

   Watch it carefully and cook until the meat is browned.

4. 4

   Drain grease if needed.

5. 5

   Then, check the pasta.

6. 6

   If completed, drain the pasta and place into a lovely bowl.

7. 7

   Add the ground beef/onion mixture into the bowl.

8. 8

   After all is done, add ketchup.

9. 9

   Toss really well, making sure that all of the pasta and meat are fully covered.

10. 10

    Then, serve and enjoy!

11. 11

    The reason why I decided to call it Relaxed Spaghetti, is because its my loose translation of spaghetti and meatballs.

12. 12

    Sometimes, I want that taste of spaghetti and meatballs, but I dont want to do all of the work that dish usually takes.

13. 13

    Especially if Im exceptionally hungry, like I was today.

14. 14

    So, this is my way of having a quick and delicious meal, that is a kind of spin on spaghetti and meatballs.

15. 15

    I hope that youll enjoy it!

* Per serving · 4 servings · Values may vary.

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