Refreshing Mango Pie Recipe

Name: Refreshing Mango Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. Honey Maid Graham Cracker Crumbs; 1/4 c. butter; 2 tbsp. sugar; 2 mangoes; 4 oz. Philadelphia Cream Cheese; 1 1/2 c. Cool Whip Whipped Topping; .67 c. boiling water; 1 package Jell-O Orange Flavor Gelatin; ice cubes; 1/4 c. cold water

Servings: persons

1
Heat oven to 350 degrees F.
2
Mix crumbs, butter, and sugar; press onto bottom and up side of 9-inch pie plate.
3
Bake 8 to 10 minutes or until lightly browned.
4
Cool completely.
5
Meanwhile, peel and pit 1 mango; place in blender.
6
Add cream cheese; blend until smooth.
7
Transfer to medium bowl.
8
Whisk in Cool Whip.
9
Add boiling water to gelatin mix in large bowl; stir 2 minutes until completely dissolved.
10
Add ice to cold water to make 1/2 cup.
11
Add to gelatin; stir until slightly thickened.
12
Remove any unmelted ice.
13
Add mango mixture; whisk until well blended.
14
Refrigerate 15 to 20 minutes or until mixture is thick enough to mound.
15
Pour into crust.
16
Refrigerate 3 hours.
17
When ready to serve, peel, pit, and slice remaining mango; arrange on top of pie.Variation: If fresh mangoes are unavailable, use 2 cups cut-up jarred or thawed frozen mangoes instead.
18
Blend 1 cup mangoes for filling and slice 1 cup for top of pie.Each serving provides: 10%DV vitamin A, 20%DV vitamin C, 2%DV calcium, and 2%DV iron.

870

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. Honey Maid Graham Cracker Crumbs, 1/4 c. butter, 2 tbsp. sugar, 2 mangoes, and more.

Yes, Refreshing Mango Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Refreshing Mango Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions