Reese's gravity cake – a delicious recipe with betty crocker cake mix, eggs, vegetable oil, reeses, straw, tubs of frosting. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Bake cake mix as instructed on box
2
After cake cools, frost middle and top layer of cake.
3
I cut a slice for my husband before the next step....Then place individual KitKat bars around cake like a wall.
4
Insert straw directly in middle of cake.
5
Pour your entire lg bag of candy.
6
Use any remaining frosting to coat you straw ad start sticking candy to the straw (this part takes a little patience).
7
After your straw is decorated, open smaller bag of candy by cutting a small slit on corner.
8
I use the candy from this bag for my grandbabies Cuz you only need the bag.
9
Stuff empty candy bag with cotton balls to give the illusion of it being full.
10
Lastly, pinch the opening closed around the top part of the frosted straw and voila..... You know have a free flowing candy cake fountain.
344
kcal
Calories
33
g
Fat
2
g
Carbs
11
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 box betty crocker cake mix, 3 eggs, 1 vegetable oil, 3 large pkgs Kitkat bars, and more.
Yes, Reese's gravity cake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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