Reese's Bits Blondies Recipe

Name: Reese's Bits Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup butter or ⅔ cup margarine, softened; 1 cup packed light brown sugar; 1 cup granulated sugar; ¾ cup reese's peanut butter, creamy or crunchy; 2 eggs; 1 teaspoon vanilla extract; ⅓ cup milk; 1 ¾ cups all-purpose flour; 1 teaspoon baking powder; 10 ounces Reese's baking pieces, divided; ¼ cup butter or ¼ cup margarine, softened; ¼ cup hershey's cocoa; 1 tablespoon light corn syrup; 2 tablespoons milk; 1 teaspoon vanilla extract; 1 ½ cups powdered sugar

Servings: persons

⅔ cup butter or ⅔ cup margarine, softened
1 cup packed light brown sugar
1 cup granulated sugar
¾ cup reese's peanut butter, creamy or crunchy
2 eggs
1 teaspoon vanilla extract
⅓ cup milk
1 ¾ cups all-purpose flour
1 teaspoon baking powder
10 ounces Reese's baking pieces, divided
¼ cup butter or ¼ cup margarine, softened
¼ cup hershey's cocoa
1 tablespoon light corn syrup
2 tablespoons milk
1 teaspoon vanilla extract
1 ½ cups powdered sugar

1
Heat oven to 325.
2
Grease 13x9 inch pan.
3
In a large bowl, beat butter, brown sugar, granulated sugar and peanut butter until creamy.
4
Add eggs and vanilla; beat well.
5
Gradually beat in milk.
6
Gradually beat in flour and baking powder, beating thoroughly.
7
Stir in 1 cup baking bits.
8
Spread batter into prepared pan.
9
Bake 40 to 45 minutes or until wooden pick inserted in center comes out clean.
10
Cool completely in pan on wire rack.
11
Meanwhile, prepare Chocolate Brownie Frosting; spread over top on blondies.
12
Sprinkle remaining 1/3 cup bits on top.
13
Cut into bars.
14
Chocolate Brownie Frosting:.
15
In a medium bowl, beat butter, cocoa, corn syrup, milk and vanilla until smooth.
16
Gradually add powdered sugar, beating until spreading consistency.

1518

kcal

Calories

Fat

205

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: ⅔ cup butter or ⅔ cup margarine, softened, 1 cup packed light brown sugar, 1 cup granulated sugar, ¾ cup reese's peanut butter, creamy or crunchy, and more.

Yes, Reese's Bits Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reese's Bits Blondies

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