How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reese Cup Cake?

You need 10 ingredients. The key ingredients include: 2 sticks butter, 1/4 c. cocoa, 1 c. water, 1/2 c. buttermilk, and more.

Is Reese Cup Cake suitable as baking & desserts?

Yes, Reese Cup Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Reese Cup Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Reese Cup Cake Recipe

Name: Reese Cup Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 1/4 c. cocoa; 1 c. water; 1/2 c. buttermilk; 2 eggs, well beaten; 2 c. sugar; 2 c. flour; 1 tsp. vanilla; 1 1/2 c. peanut butter; 1 1/2 Tbsp. warm oil

Reese Cup Cake

Eats Now Editorial Team · 2210 kcal · Baking & Desserts

Reese Cup Cake – a delicious recipe with butter, cocoa, water, buttermilk, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Reese Cup Cake

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