Reducing Soup — Soups & Stews recipe

Reducing Soup

Eats Now Editorial Team  · 90 kcal  · Soups & Stews

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Warm up with this hearty Reducing Soup recipe. Made with Cabbage, Onions, Celery and Tomatoes. Easy step-by-step instructions included.

This Reducing Soup relies on simple, everyday ingredients such as head cabbage (chopped), large onions (chopped), bunch celery (chopped) and whole tomatoes. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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