How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Mustard Marinade?

You need 6 ingredients. The key ingredients include: 3 tablespoons red wine (dry) or 3 tablespoons red wine vinegar, 3 tablespoons vegetable oil, 4 garlic cloves, crushed, 1 tablespoon Dijon mustard (or a nice grainy mustard), and more.

Is Red Wine Mustard Marinade suitable as general?

Yes, Red Wine Mustard Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Wine Mustard Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Mustard Marinade Recipe

Name: Red Wine Mustard Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons red wine (dry) or 3 tablespoons red wine vinegar; 3 tablespoons vegetable oil; 4 garlic cloves, crushed; 1 tablespoon Dijon mustard (or a nice grainy mustard); 2 bay leaves, crumbled; 1/2 teaspoon salt and pepper

Red Wine Mustard Marinade – a delicious recipe with red wine, vegetable oil, garlic, mustard, bay leaves, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons red wine (dry) or 3 tablespoons red wine vinegar
3 tablespoons vegetable oil
4 garlic cloves, crushed
1 tablespoon Dijon mustard (or a nice grainy mustard)
2 bay leaves, crumbled
1/2 teaspoon salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
General

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