How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Braised Rabbit With Chickpeas And Chorizo?

You need 17 ingredients. The key ingredients include: 4 tbsp olive oil, 8.75 oz chorizo, peeled and sliced, 1 None rabbit, about 4 1/2 lbs, cut into 6-8 pieces, 2 None onions, peeled and chopped, and more.

Is Red Wine Braised Rabbit With Chickpeas And Chorizo suitable as vegetarian?

Yes, Red Wine Braised Rabbit With Chickpeas And Chorizo falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Wine Braised Rabbit With Chickpeas And Chorizo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Braised Rabbit With Chickpeas And Chorizo Recipe

Name: Red Wine Braised Rabbit With Chickpeas And Chorizo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp olive oil; 8.75 oz chorizo, peeled and sliced; 1 None rabbit, about 4 1/2 lbs, cut into 6-8 pieces; 2 None onions, peeled and chopped; 2/3 lb carrots, peeled and cubed; 2 cloves garlic, peeled and finely diced; 2 sprigs fresh rosemary; 6 sprigs fresh thyme; 2 cups Rioja (Spanish red wine); 2 cups vegetable stock; 3 None juniper berries; 2 None bay leaves; 2/3 lb cherry tomatoes; 7 oz prunes; 1 - 28 oz can chickpeas; 1/2 bunch fresh parsley, chopped, to garnish; 4 sprigs fresh basil, chopped, to garnish

Red Wine Braised Rabbit With Chickpeas And Chorizo

Eats Now Editorial Team · 264 kcal · Vegetarian

Red Wine Braised Rabbit With Chickpeas And Chorizo – a delicious recipe with olive oil, chorizo, rabbit, onions, carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Red Wine Braised Rabbit With Chickpeas And Chorizo

How did you like this recipe?

Frequently Asked Questions