How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 7 ingredients. The key ingredients include: 2 pkg (10 oz.) frozen spinach, chopped, thawed & drained, 2 c. Pepperidge Farm herb stuffing mix, 4 eggs, beaten, 1 small onion, finely chopped, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg (10 oz.) frozen spinach, chopped, thawed & drained; 2 c. Pepperidge Farm herb stuffing mix; 4 eggs, beaten; 1 small onion, finely chopped; 1/2 c. melted butter; 1 c. parmesan cheese; 1 tsp. each, garlic salt, pepper & Accent

Spinach Balls – a delicious recipe with frozen spinach, herb stuffing mix, eggs, onion, butter, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg (10 oz.) frozen spinach, chopped, thawed & drained
2 c. Pepperidge Farm herb stuffing mix
4 eggs, beaten
1 small onion, finely chopped
1/2 c. melted butter
1 c. parmesan cheese
1 tsp. each, garlic salt, pepper & Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Vegetarian

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Spinach Balls

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