How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Pound Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. Crisco, 3 c. sugar, 7 eggs, 1 oz. red food coloring, and more.

Is Red Velvet Pound Cake suitable as baking & desserts?

Yes, Red Velvet Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Pound Cake Recipe

Name: Red Velvet Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Crisco; 3 c. sugar; 7 eggs; 1 oz. red food coloring; 1/2 tsp. vanilla; 1 c. warm milk; 3 c. all-purpose flour; 1/2 tsp. salt

Red Velvet Pound Cake – a delicious recipe with Crisco, sugar, eggs, red food coloring, vanilla, warm milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Crisco
3 c. sugar
7 eggs
1 oz. red food coloring
1/2 tsp. vanilla
1 c. warm milk
3 c. all-purpose flour
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1640 kcal
Category
Baking & Desserts

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Red Velvet Pound Cake

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