How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Pound Cake?

You need 9 ingredients. The key ingredients include: 1 cup butter or oleo, 1/2 cup shortening, 3 cup sugar, 7 eggs, and more.

Is Red Velvet Pound Cake suitable as baking & desserts?

Yes, Red Velvet Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Pound Cake Recipe

Name: Red Velvet Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or oleo; 1/2 cup shortening; 3 cup sugar; 7 eggs; 2 tsp. vanilla extract; 1 (1 oz.) bottle red food color; 3 cups cake flour; 1/4 tsp. salt; 1 cup milk

Red Velvet Pound Cake – a delicious recipe with butter, shortening, sugar, eggs, vanilla extract, color. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter or oleo
1/2 cup shortening
3 cup sugar
7 eggs
2 tsp. vanilla extract
1 (1 oz.) bottle red food color
3 cups cake flour
1/4 tsp. salt
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1610 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Pound Cake

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