How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Time Tea Cakes?

You need 5 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. Crisco or butter, 3 eggs, 3 1/2 c. flour (self-rising), and more.

Is Old-Time Tea Cakes suitable as baking & desserts?

Yes, Old-Time Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Time Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Time Tea Cakes Recipe

Name: Old-Time Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. Crisco or butter; 3 eggs; 3 1/2 c. flour (self-rising); vanilla (if desired)

Old-Time Tea Cakes – a delicious recipe with sugar, butter, eggs, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 c. Crisco or butter
3 eggs
3 1/2 c. flour (self-rising)
vanilla (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1650 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Time Tea Cakes

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