How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cake?

You need 8 ingredients. The key ingredients include: 1 box Duncan Hines butter cake mix, 1 small box jello instant vanilla pudding, 2 Tbsp. cocoa, 1/2 c. vegetable oil, and more.

Is Red Velvet Cake suitable as baking & desserts?

Yes, Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cake Recipe

Name: Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines butter cake mix; 1 small box jello instant vanilla pudding; 2 Tbsp. cocoa; 1/2 c. vegetable oil; 4 eggs; 1 tsp. vanilla; 1 oz. red food coloring; 1 c. water

Red Velvet Cake – a delicious recipe with cake mix, jello instant vanilla pudding, cocoa, vegetable oil, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines butter cake mix
1 small box jello instant vanilla pudding
2 Tbsp. cocoa
1/2 c. vegetable oil
4 eggs
1 tsp. vanilla
1 oz. red food coloring
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Baking & Desserts

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