How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Stew For Polenta(Umido) ?

You need 10 ingredients. The key ingredients include: 1 lb. beef stew meat or chicken or venison, cut up, 1 lb. pork steak, diced, 2 Tbsp. oil, 2 Tbsp. butter, and more.

Is Red Stew For Polenta(Umido) suitable as soups & stews?

Yes, Red Stew For Polenta(Umido) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Stew For Polenta(Umido) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Stew For Polenta(Umido) Recipe

Name: Red Stew For Polenta(Umido)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef stew meat or chicken or venison, cut up; 1 lb. pork steak, diced; 2 Tbsp. oil; 2 Tbsp. butter; 1 onion, chopped; 1 can stewed tomatoes; 1 1/2 cans water; 1 clove garlic or more; pinch of sage; salt and pepper to taste

Red Stew For Polenta(Umido)

Eats Now Editorial Team · 640 kcal · Soups & Stews

Red Stew For Polenta(Umido) – a delicious recipe with beef stew meat, pork steak, oil, butter, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Stew For Polenta(Umido)

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