How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 8 ingredients. The key ingredients include: 4 slices bacon, cut in pieces, 1 medium onion, chopped, 1 c. rice, 1 tsp. dried basil, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, cut in pieces; 1 medium onion, chopped; 1 c. rice; 1 tsp. dried basil; 2 tsp. dried parsley flakes; 1 tsp. salted; 1 (8 oz.) can tomato sauce; 1 can water

Red Rice – a delicious recipe with bacon, onion, rice, basil, parsley flakes, salted. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, cut in pieces
1 medium onion, chopped
1 c. rice
1 tsp. dried basil
2 tsp. dried parsley flakes
1 tsp. salted
1 (8 oz.) can tomato sauce
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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