How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 8 ingredients. The key ingredients include: 2 c. rice, 1 onion, diced, 1 bell pepper, diced, 3 Tbsp. bacon grease, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. rice; 1 onion, diced; 1 bell pepper, diced; 3 Tbsp. bacon grease; 3 Tbsp. margarine; 2 cans tomato sauce; salt and pepper to taste; diced ham, bacon or sausage (optional)

Red Rice – a delicious recipe with rice, onion, bell pepper, bacon grease, margarine, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. rice
1 onion, diced
1 bell pepper, diced
3 Tbsp. bacon grease
3 Tbsp. margarine
2 cans tomato sauce
salt and pepper to taste
diced ham, bacon or sausage (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Rice

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