How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 c. Minute rice, 1 1/2 c. boiling water, 2/3 lb. sausage, 1 medium onion, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Minute rice; 1 1/2 c. boiling water; 2/3 lb. sausage; 1 medium onion; 1 can mushroom soup; 1 can sweet milk; 1/4 to 1/2 lb. Velveeta cheese

Sausage Casserole – a delicious recipe with rice, boiling water, sausage, onion, mushroom soup, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. Minute rice
1 1/2 c. boiling water
2/3 lb. sausage
1 medium onion
1 can mushroom soup
1 can sweet milk
1/4 to 1/2 lb. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1236 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Casserole

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