Red Pepper Jelly — Soups & Stews recipe

Red Pepper Jelly

Eats Now Editorial Team  · 1119 kcal  · Soups & Stews

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Try this homemade Red Pepper Jelly recipe the whole family will love. Made with sweet red bell peppers, apple cider vinegar, Lemon juice and sugar. Easy…

This Red Pepper Jelly relies on simple, everyday ingredients such as each sweet red bell peppers, apple cider vinegar, lemon juice and sugar. It comes together quickly and makes 4 servings, at about 1119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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