How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper, Feta and Garlic Hummus?

You need 7 ingredients. The key ingredients include: 19 ounces chickpeas, rinsed and drained, 2 red peppers, roasted, seeded and diced, 2 garlic, minced (or 1 head roasted garlic), 2 ounces feta cheese, crumbled, and more.

Is Red Pepper, Feta and Garlic Hummus suitable as vegetarian?

Yes, Red Pepper, Feta and Garlic Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Pepper, Feta and Garlic Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper, Feta and Garlic Hummus Recipe

Name: Red Pepper, Feta and Garlic Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 ounces chickpeas, rinsed and drained; 2 red peppers, roasted, seeded and diced; 2 garlic, minced (or 1 head roasted garlic); 2 ounces feta cheese, crumbled; ¼ teaspoon hot red pepper sauce; ½ teaspoon pepper; salt

Red Pepper, Feta and Garlic Hummus – a delicious recipe with chickpeas, red peppers, garlic, feta cheese, hot red pepper sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

19 ounces chickpeas, rinsed and drained
2 red peppers, roasted, seeded and diced
2 garlic, minced (or 1 head roasted garlic)
2 ounces feta cheese, crumbled
¼ teaspoon hot red pepper sauce
½ teaspoon pepper
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Vegetarian

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Red Pepper, Feta and Garlic Hummus

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