How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Marmalade?

You need 5 ingredients. The key ingredients include: 4 large red onions, peeled, halved lengthwise, and cut into 1/4-inch slices, ½ cup dry red wine, ½ cup red wine vinegar, ¼ cup brown sugar, packed, and more.

Is Red Onion Marmalade suitable as general?

Yes, Red Onion Marmalade falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Onion Marmalade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Onion Marmalade Recipe

Name: Red Onion Marmalade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large red onions, peeled, halved lengthwise, and cut into 1/4-inch slices; ½ cup dry red wine; ½ cup red wine vinegar; ¼ cup brown sugar, packed; ¼ cup honey

Red Onion Marmalade – a delicious recipe with red onions, red wine, red wine vinegar, brown sugar, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large red onions, peeled, halved lengthwise, and cut into 1/4-inch slices
½ cup dry red wine
½ cup red wine vinegar
¼ cup brown sugar, packed
¼ cup honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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Red Onion Marmalade

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