How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red New Potatoes With Mustard Dressing?

You need 6 ingredients. The key ingredients include: 1/3 c. red wine vinegar, 3 Tbsp. Dijon mustard, 1 c. extra-virgin olive oil, 2 lb. small, red, new potatoes, and more.

Is Red New Potatoes With Mustard Dressing suitable as general?

Yes, Red New Potatoes With Mustard Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Red New Potatoes With Mustard Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red New Potatoes With Mustard Dressing Recipe

Name: Red New Potatoes With Mustard Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. red wine vinegar; 3 Tbsp. Dijon mustard; 1 c. extra-virgin olive oil; 2 lb. small, red, new potatoes; 3 scallions, thinly sliced; 1/2 c. parsley (whole flat-leaf)

Red New Potatoes With Mustard Dressing – a delicious recipe with red wine vinegar, mustard, extra-virgin olive oil, potatoes, scallions, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. red wine vinegar
3 Tbsp. Dijon mustard
1 c. extra-virgin olive oil
2 lb. small, red, new potatoes
3 scallions, thinly sliced
1/2 c. parsley (whole flat-leaf)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
General

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Red New Potatoes With Mustard Dressing

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