How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentil Soup (Gluten, Dairy Free)?

You need 9 ingredients. The key ingredients include: 1 cup ham, cubed, 1 cup dried red lentils, 1 cup celery, chopped, 1 cup turnip, and more.

Is Red Lentil Soup (Gluten, Dairy Free) suitable as soups & stews?

Yes, Red Lentil Soup (Gluten, Dairy Free) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Lentil Soup (Gluten, Dairy Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentil Soup (Gluten, Dairy Free) Recipe

Name: Red Lentil Soup (Gluten, Dairy Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ham, cubed; 1 cup dried red lentils; 1 cup celery, chopped; 1 cup turnip; 1 -2 cup water (depending how creamy or brothy you'd like it); 2 bay leaves; garlic powder; salt; pepper

Red Lentil Soup (Gluten, Dairy Free) – a delicious recipe with ham, red lentils, celery, water, bay leaves, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup ham, cubed
1 cup dried red lentils
1 cup celery, chopped
1 cup turnip
1 -2 cup water (depending how creamy or brothy you'd like it)
2 bay leaves
garlic powder
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Lentil Soup (Gluten, Dairy Free)

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