How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Hot Garlic Shrimp?

You need 8 ingredients. The key ingredients include: ¼ cup butter, 10 fresh garlic cloves, minced, 1 lb raw shrimp, peeled, deveined with tails on, 2 -4 dried Thai chiles (or any spicy pepper), and more.

Is Red Hot Garlic Shrimp suitable as seafood?

Yes, Red Hot Garlic Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Hot Garlic Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Hot Garlic Shrimp Recipe

Name: Red Hot Garlic Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 10 fresh garlic cloves, minced; 1 lb raw shrimp, peeled, deveined with tails on; 2 -4 dried Thai chiles (or any spicy pepper); 1 bay leaf; ½ cup cilantro, coarse chopped; 12 lemon; salt and pepper

Red Hot Garlic Shrimp – a delicious recipe with butter, garlic, shrimp, chiles, bay leaf, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup butter
10 fresh garlic cloves, minced
1 lb raw shrimp, peeled, deveined with tails on
2 -4 dried Thai chiles (or any spicy pepper)
1 bay leaf
½ cup cilantro, coarse chopped
12 lemon
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Seafood

Eats Now Editorial Team

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Red Hot Garlic Shrimp

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