Red Fish Delight

Name: Red Fish Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: red fish; mustard; 1 c. cornflake crumbs; 3/4 c. flour; 1/2 c. cracker meal; 1 1/2 Tbsp. garlic powder; 1 Tbsp. ground red pepper; 1/2 Tbsp. paprika; 1 Tbsp. Season-All; 1/4 tsp. black pepper; 1/2 tsp. salt; 1 to 1 1/2 Tbsp. Tony Cachere's Cajun Creole seasoning

Eats Now Editorial Team · 230 kcal · Seafood

Jump to Recipe

Red Fish Delight – a delicious recipe with red fish, mustard, cornflake crumbs, flour, meal, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

red fish
mustard
1 c. cornflake crumbs
3/4 c. flour
1/2 c. cracker meal
1 1/2 Tbsp. garlic powder
1 Tbsp. ground red pepper
1/2 Tbsp. paprika
1 Tbsp. Season-All
1/4 tsp. black pepper
1/2 tsp. salt
1 to 1 1/2 Tbsp. Tony Cachere's Cajun Creole seasoning

1
Combine all ingredients except mustard and red fish and mix well.
2
Spread mustard all over fish.
3
Let set 10 minutes. Coat fish in batter mix.
4
Deep fry fish.

230

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: red fish, mustard, 1 c. cornflake crumbs, 3/4 c. flour, and more.

Yes, Red Fish Delight falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bang Bang Shrimp
This Italian-Style Shrimp And Grits Recipe Stays True To Its Roots
Ojai Tapenade
Crispy Salmon Cakes

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy