How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Enchilada Sauce?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cloves garlic, minced, 1 teaspoon minced onion, 1/2 teaspoon dried oregano, and more.

Is Red Enchilada Sauce suitable as soups & stews?

Yes, Red Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Enchilada Sauce Recipe

Name: Red Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cloves garlic, minced; 1 teaspoon minced onion; 1/2 teaspoon dried oregano; 2 1/2 teaspoons chili powder; 1/2 teaspoon dried basil; 1/8 teaspoon ground black pepper; 1/8 teaspoon salt; 1/4 teaspoon ground cumin; 1 teaspoon dried parsley; 1/4 cup salsa; 1 (6 ounce) can tomato sauce; 1 1/2 cups water

Red Enchilada Sauce

Eats Now Editorial Team · 44 kcal · Soups & Stews

Red Enchilada Sauce – a delicious recipe with olive oil, garlic, onion, oregano, chili powder, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Enchilada Sauce

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