How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Potato Salad?

You need 8 ingredients. The key ingredients include: 2 pounds small red potatoes, quartered, 2 hard-cooked large egg whites, chopped, 1/4 cup light mayonnaise, 2 tablespoons chopped fresh parsley, and more.

Is Red Curry Potato Salad suitable as salads?

Yes, Red Curry Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Curry Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Curry Potato Salad Recipe

Name: Red Curry Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds small red potatoes, quartered; 2 hard-cooked large egg whites, chopped; 1/4 cup light mayonnaise; 2 tablespoons chopped fresh parsley; 1/4 cup chopped green onions; 1/2 teaspoon salt; 1 tablespoon red curry paste (such as A Taste of Thai); 1 tablespoon hot water

Red Curry Potato Salad – a delicious recipe with red potatoes, egg whites, light mayonnaise, parsley, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pounds small red potatoes, quartered
2 hard-cooked large egg whites, chopped
1/4 cup light mayonnaise
2 tablespoons chopped fresh parsley
1/4 cup chopped green onions
1/2 teaspoon salt
1 tablespoon red curry paste (such as A Taste of Thai)
1 tablespoon hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Salads

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