Bake this irresistible Red Currant Tea Cakes at home. Made with almond flour, all-purpose, confectioners sugar and baking powder. Easy step-by-step inst…
This Red Currant Tea Cakes relies on simple, everyday ingredients such as almond flour, all-purpose flour, baking powder and applesauce. It comes together quickly and makes 4 servings, at about 1334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Red Currant Tea Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026