How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Clam Dip?

You need 4 ingredients. The key ingredients include: 1 bottle cocktail sauce, 1 large and 1 small pkg. cream cheese, 1/2 c. finely chopped celery, 1 small can clams.

Is Red Clam Dip suitable as seafood?

Yes, Red Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Clam Dip Recipe

Name: Red Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle cocktail sauce; 1 large and 1 small pkg. cream cheese; 1/2 c. finely chopped celery; 1 small can clams

Red Clam Dip – a delicious recipe with cocktail sauce, cream cheese, celery, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bottle cocktail sauce
1 large and 1 small pkg. cream cheese
1/2 c. finely chopped celery
1 small can clams

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Seafood

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Red Clam Dip

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