Red Cake(This Is A Must For Christmas.) Recipe

Name: Red Cake(This Is A Must For Christmas.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 1 1/2 cup sugar; 2 eggs; 2 oz red food coloring; 2 Tbsp cocoa; 1 tsp salt; 1 cup buttermilk; 2 1/4 cup flour; 1 tsp vanilla; 1 Tbsp vinegar (cider); 1 tsp soda

Servings: persons

1/2 cup shortening
1 1/2 cup sugar
2 eggs
2 oz red food coloring
2 Tbsp cocoa
1 tsp salt
1 cup buttermilk
2 1/4 cup flour
1 tsp vanilla
1 Tbsp vinegar (cider)
1 tsp soda

1
Cream shortening, sugar, eggs.
2
Make a paste with food coloring and cocoa.
3
Add to mixture.
4
Add salt, buttermilk, flour, and vanilla.
5
Remove from mixer and mix in but don't beat--the vinegar and soda.
6
Pour into two 8 inch round cake pans, greased and floured.
7
Bake at 350u00b0 for 30 minutes.
8
Let cool.
9
Split layers in half.
10
Frost with icing.

1036

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup shortening, 1 1/2 cup sugar, 2 eggs, 2 oz red food coloring, and more.

Yes, Red Cake(This Is A Must For Christmas.) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Cake(This Is A Must For Christmas.)

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