How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage With Apples?

You need 8 ingredients. The key ingredients include: 1 medium head red cabbage, 2 Tbsp. finely chopped onion, 3 Tbsp. butter, 2 tart apples, pared, cored and sliced, and more.

Is Red Cabbage With Apples suitable as baking & desserts?

Yes, Red Cabbage With Apples falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Cabbage With Apples?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Cabbage With Apples Recipe

Name: Red Cabbage With Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head red cabbage; 2 Tbsp. finely chopped onion; 3 Tbsp. butter; 2 tart apples, pared, cored and sliced; 1 tsp. salt; 1/4 c. boiling water; 1/4 c. red rine; 2 Tbsp. brown sugar

Red Cabbage With Apples – a delicious recipe with head red cabbage, onion, butter, tart apples, salt, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 medium head red cabbage
2 Tbsp. finely chopped onion
3 Tbsp. butter
2 tart apples, pared, cored and sliced
1 tsp. salt
1/4 c. boiling water
1/4 c. red rine
2 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Cabbage With Apples

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