How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad With Smoked Trout And Dates?

You need 10 ingredients. The key ingredients include: 1 1/2 tbsp sunflower oil, 1 oz walnuts, coarsely chopped, 1 lb red cabbage, shredded, 1 None small onion, diced, and more.

Is Red Cabbage Salad With Smoked Trout And Dates suitable as seafood?

Yes, Red Cabbage Salad With Smoked Trout And Dates falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad With Smoked Trout And Dates?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad With Smoked Trout And Dates Recipe

Name: Red Cabbage Salad With Smoked Trout And Dates
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tbsp sunflower oil; 1 oz walnuts, coarsely chopped; 1 lb red cabbage, shredded; 1 None small onion, diced; 3-4 tbsp red wine vinegar; 1 tbsp olive oil; 1 None organic orange, zested; 4 1/2 oz smoked trout fillets, roughly chopped; 2 oz dried dates, thinly sliced; 1 tbsp beet or alfalfa sprouts

Red Cabbage Salad With Smoked Trout And Dates

Eats Now Editorial Team · 148 kcal · Seafood

Red Cabbage Salad With Smoked Trout And Dates – a delicious recipe with sunflower oil, walnuts, red cabbage, onion, red wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Red Cabbage Salad With Smoked Trout And Dates

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