How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad With Feta Cheese And Olives?

You need 14 ingredients. The key ingredients include: 1/2 head red cabbage, finely shredded, 1 red capsicum, sliced, 1/2 green capsicum, sliced, 200 g sliced black olives, and more.

Is Red Cabbage Salad With Feta Cheese And Olives suitable as salads?

Yes, Red Cabbage Salad With Feta Cheese And Olives falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad With Feta Cheese And Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad With Feta Cheese And Olives Recipe

Name: Red Cabbage Salad With Feta Cheese And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head red cabbage, finely shredded; 1 red capsicum, sliced; 1/2 green capsicum, sliced; 200 g sliced black olives; 1 red onion, thinly sliced; spring onion, thinly sliced; 200 g feta cheese, crumbled (or more according to taste); cherry tomatoes, sliced in half; DRESSING; 1/2 cup balsamic vinegar; 1/2 cup light olive oil; 1/2 teaspoon salt, to taste; 1 garlic clove, crushed (optional); 1 teaspoon prepared mustard

Red Cabbage Salad With Feta Cheese And Olives

Eats Now Editorial Team · 520 kcal · Salads

Red Cabbage Salad With Feta Cheese And Olives – a delicious recipe with red cabbage, red, green, black olives, red onion, spring onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Cabbage Salad With Feta Cheese And Olives

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