How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bell Pepper Pesto Shrimp & Pasta?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 pound uncooked medium shrimp, peeled and deveined, 1 package knorr red bell pepper pesto sauce mix, 1 cup water, and more.

Is Red Bell Pepper Pesto Shrimp & Pasta suitable as seafood?

Yes, Red Bell Pepper Pesto Shrimp & Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Bell Pepper Pesto Shrimp & Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bell Pepper Pesto Shrimp & Pasta Recipe

Name: Red Bell Pepper Pesto Shrimp & Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound uncooked medium shrimp, peeled and deveined; 1 package knorr red bell pepper pesto sauce mix; 1 cup water; 2 cups frozen chopped spinach, thawed and squeezed dry; 8 ounces pasta your favorite, cooked and drained; 1/2 cup feta cheese

Red Bell Pepper Pesto Shrimp & Pasta – a delicious recipe with olive oil, shrimp, knorr red bell pepper, water, spinach, pasta your. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons olive oil
1 pound uncooked medium shrimp, peeled and deveined
1 package knorr red bell pepper pesto sauce mix
1 cup water
2 cups frozen chopped spinach, thawed and squeezed dry
8 ounces pasta your favorite, cooked and drained
1/2 cup feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

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Red Bell Pepper Pesto Shrimp & Pasta

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