How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beet Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 3 eggs, 1 c. salad oil, 3 (4 1/2 oz.) jars strained baby beets, and more.

Is Red Beet Chocolate Cake suitable as baking & desserts?

Yes, Red Beet Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Beet Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Beet Chocolate Cake Recipe

Name: Red Beet Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 3 eggs; 1 c. salad oil; 3 (4 1/2 oz.) jars strained baby beets; 2 sq. chocolate, melted; 1 3/4 c. flour; 1 1/2 tsp. baking soda; 1/2 tsp. salt; 1 tsp. vanilla

Red Beet Chocolate Cake – a delicious recipe with sugar, eggs, salad oil, baby beets, chocolate, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
3 eggs
1 c. salad oil
3 (4 1/2 oz.) jars strained baby beets
2 sq. chocolate, melted
1 3/4 c. flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1645 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Bread (Yeast Risen)
Sugar And Fat Free Vanilla Ice Cream
Fannie Farmer Blueberry Muffins
Fresh Peach And Nut Cake Or Cobbler

Red Beet Chocolate Cake

How did you like this recipe?

Frequently Asked Questions