Bake this irresistible Crisp Dressed Baby Vegetables at home. Made with baby green beans, olive oil, red wine vinegar and mustard. Easy step-by-step ins…
This Crisp Dressed Baby Vegetables relies on simple, everyday ingredients such as baby green beans, topped, olive oil, red wine vinegar and dijon mustard. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Dressed Baby Vegetables delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026