How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans & Rice?

You need 10 ingredients. The key ingredients include: 1 lb. red beans, wash and drain, cut up smoked sausage (2 handfuls), 2 large onions, chopped, 2 cloves garlic, chopped, and more.

Is Red Beans & Rice suitable as meat & poultry?

Yes, Red Beans & Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans & Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans & Rice Recipe

Name: Red Beans & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red beans, wash and drain; cut up smoked sausage (2 handfuls); 2 large onions, chopped; 2 cloves garlic, chopped; 2 Tbsp. olive oil; 2 c. white wine; 4 c. water (make sure beans are covered with 2-inches water); 1/2 tsp. hot sauce (or more to taste); 1/4 tsp. bitters; 1 bay leaf

Red Beans & Rice

Eats Now Editorial Team · 233 kcal · Meat & Poultry

Red Beans & Rice – a delicious recipe with red beans, sausage, onions, garlic, olive oil, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beans & Rice

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