How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Sausage With Rice?

You need 17 ingredients. The key ingredients include: 1 lb. dried red kidney beans, 1 small ham hock, 2 c. chopped onion, 1 1/2 c. chopped celery, and more.

Is Red Beans And Sausage With Rice suitable as meat & poultry?

Yes, Red Beans And Sausage With Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans And Sausage With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Sausage With Rice Recipe

Name: Red Beans And Sausage With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried red kidney beans; 1 small ham hock; 2 c. chopped onion; 1 1/2 c. chopped celery; 1 1/2 c. chopped green pepper; 1/2 c. chopped green onions; 1 (8 oz.) can tomato sauce; 1 tsp. garlic powder; 1 tsp. dried whole oregano; 1 tsp. dried whole thyme; 1/2 tsp. white pepper; 1/2 tsp. ground red pepper; 1/2 tsp. black pepper; 2 bay leaves; 2 to 3 dashes of hot sauce; 1 lb. smoked sausage, sliced diagonally into 3/4-inch pieces; hot cooked rice

Red Beans And Sausage With Rice

Eats Now Editorial Team · 282 kcal · Meat & Poultry

Red Beans And Sausage With Rice – a delicious recipe with dried red kidney beans, ham hock, onion, celery, green pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beans And Sausage With Rice

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