How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans and Rice with Cilantro?

You need 14 ingredients. The key ingredients include: 2 cups red kidney beans cooked, 2 cups rice cooked, 4 each scallions, spring or green onions sliced, 2 each celery stalks sliced, and more.

Is Red Beans and Rice with Cilantro suitable as soups & stews?

Yes, Red Beans and Rice with Cilantro falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Beans and Rice with Cilantro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans and Rice with Cilantro Recipe

Name: Red Beans and Rice with Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups red kidney beans cooked; 2 cups rice cooked; 4 each scallions, spring or green onions sliced; 2 each celery stalks sliced; 1 small sweet red bell peppers diced; 1/4 cup canola oil; 1/4 cup lime juice; 1 tablespoon white vinegar; 1/4 cup cilantro chopped; 1 teaspoon chili powder; 1 teaspoon cumin ground; 1 teaspoon sugar granulated; 1/2 teaspoon salt; 1/4 teaspoon black pepper freshly ground

Red Beans and Rice with Cilantro

Eats Now Editorial Team · 649 kcal · Soups & Stews

Red Beans and Rice with Cilantro – a delicious recipe with red kidney, rice cooked, scallions, celery, sweet red bell peppers, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Beans and Rice with Cilantro

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